Understanding 3.1.2 Carbohydrates
Monosaccharides are the monomers from which larger carbohydrates are made. Disaccharides are formed by the condensation of two monosaccharides. Polysaccharides are formed by the condensation of many glucose units.
3.1.2 Carbohydrates
WJEC · WJEC A-Level Biology
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